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@rosetheguy4

The United States Coffee Championships have proven to be an effective way for baristas to raise their profile in the specialty coffee industry. Yet the costs to compete can be…

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Training Principles for Specialty Coffee Professionals book

After putting her managerial and training expertise to good use with dozens of clients in the specialty coffee world, independent consultant Anne F. Nylander has amassed some of her clients’…

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cafe campesino americus

Americus, Georgia-based Café Campesino has been certified as an Specialty Coffee Association Premier Training Campus, making it one of 40 in the United States and the first in Georgia. Café Campesino’s…

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Prodigy Coffee Denver

For all of the great coffee happening in Denver these days, the outermost northeast portion of the city’s central district has largely remained underserved. In fact, the neighborhood’s population has…

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ceremony coffee roasters

The celebrated Annapolis, Md.-based company Ceremony Coffee Roasters has cut the ribbon on its second-ever retail location, an expansive 3,100-square-foot facility in the historic Mount Vernon neighborhood of Baltimore. The new…

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Michael_Phillips_barista

Two-time U.S. barista champion and 2010 world champion Michael Phillips is helping the world brew better coffee through Skillshare, an online video education platform featuring some leading minds in a…

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CCC_CHS_3a_brew_cup_rm1

After opening its first training center west of the Mississippi in the Bay Area this Spring, Durham, N.C.-based Counter Culture Coffee has planted its southern roots even deeper, opening a training center…

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2009 Creative Commons photo by Jake Liefer.

A customer’s enjoyment of the coffee that we serve is a critical link in the chain that gives this industry footing, leverage and, ultimately, meaning. The best coffee on earth…

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